Further Investigation into the Flavonoid Profile of Balsamorhiza Macrophylla (Nutt.) A. Gray (Asteraceae)

Joseph C. Onyilagha, Francisca N. Nnajiofor

Abstract


This research has identified the vacuolar flavonoids of Balsamorhiza macrophylla Nutt., which consist of Quercetin-3-O-galactoside, Quercetin-3-O-rutinoside, and Quercetin-7-O-glucoside. Exudate lipophilic flavonoids were also investigated. Results vary slightly from those of earlier study. This study shows the presence of Quercetin 3 - O - methyl ether, Quercetin 3,6,4'- O - trimethyl ether, Quercetin 3,4'-O-dimethyl ether, 3,3'-O-dimethyl ether and an unknown compound which absorbs at 290nm, possibly a flavanone. The first three compounds agree with earlier results, which also include Tamarexetin, Axillarin and Spinacetin. Workers had reported earlier that flavonoid profiles often vary due to environmental or ecological differences, and whether this applies to Balsamorhiza macrophylla is part of this investigation.


Full Text:

PDF


DOI: https://doi.org/10.5296/jbls.v7i2.9572

Refbacks

  • There are currently no refbacks.


Copyright (c) 2016 Joseph C. Onyilagha, Francisca N. Nnajiofor

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

Journal of Biology and Life Science  ISSN 2157-6076

Copyright © Macrothink Institute

To make sure that you can receive messages from us, please add the 'macrothink.org' domain to your e-mail 'safe list'. If you do not receive e-mail in your 'inbox', check your 'bulk mail' or 'junk mail' folders.

If you have questions, please contact jbls@macrothink.org.

------------------------------------------------------------------------------------------------------------------------------------------------------