Journal of Food Studies

Weng, Xinchu

• Vol 7, No 1 (2018) - Articles
  Aroma Components from Baked Soybean Oil Extracted by CO2 Supercritical Fluid Extraction
  Abstract  PDF
• Vol 7, No 1 (2018) - Articles
  Comparison of the Characteristics of Two Kinds of Tea Seed Oils: Oil-tea Seed Oil and Green-Tea Seed Oil
  Abstract  PDF

Journal of Food Studies (ISSN 2166-1073)

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