Editorial Team

Editor-in-Chief

  1. Dr. Chenlin Hu, The Ohio State University, United States
  2. Dr. Zhao Chen, Clemson University, United States

Associate Editors

  1. Dr. Sahar Bahmani, University of Wisconsin at Parkside, United States
  2. Dr Hui Guo, University of Georgia, United States

Editor

  1. Richard Williams, Macrothink Institute, United States

Editorial Board

  1. Dr. Abhishek Cukkemane, Bijasu Agri Research laboratory LLP, India
  2. Adepu Kiran Kumar, Sardar Patel Renewable Energy Research Institute, India
  3. Dr. Aftab Alam, Vice President of Agriculture (R&D), Edenworks Inc. 234 Johnson Avenue, Brooklyn 11206 NY USA, United States
  4. Ariel Soto Caro, Escuela de Administración y Negocios Universidad de Concepción, Chile
  5. Mr Ashit Kumar Paul, Department of Medicine and Surgery, Faculty of Animal Science and Veterinary Medicine, Patuakhali Science and Technology University, Babugonj, Barisal-8210, Bangladesh
  6. Prof. Ph.D Carlos Alberto Zúniga González, Autonomous National University of Nicaragua, León, Nicaragua
  7. Dr. Chenlin Hu, The Ohio State University, United States
  8. Eliana Mariela Werbin, National University of Cordoba, Argentina
  9. Dr. Ernest Baafi, CSIR-Crops Research Institute, Ghana
  10. Ewa Moliszewska, Opole University, Poland
  11. Dr. Gabriel Bonetto Bampi, University of Contestado-UnC, Brazil
  12. Dr Gajanan T Behere, Indian Council of Agricultural Research (ICAR), India
  13. Dr. Gerardo Ojeda, Universidad Nacional de Colombia, Palmira, Valle, Colombia
  14. Dr. Gulzar Ahmad Nayik, SLIET Punjab, India
  15. Dr Hui Guo, University of Georgia, United States
  16. Dr. Idin ZIBAEE, Department of Plant Protection College of Agriculture, University of Tehran
  17. Idress Hamad Attitalla, Molecular Evolution (Uppsala University, Sweden), Libya
  18. Prof. Jeong Hwan Lee, Department of Bioresource Engineering, Sejong University, Korea, Republic of
  19. Dr. Luisa Pozzo, Institute of Agricultural Biology and Biotechnology (IBBA) of Pisa, National Research Council, Italy
  20. Mohamed Ahmed El-Esawi, Botany Department, Faculty of Science, Tanta University, Egypt
  21. Dr. Moses Iwatasia Olotu, Mkwawa University College of Education, Tanzania, United Republic of
  22. Dr. Muhammed Yuceer, Canakkale Onsekiz Mart University, Department of Food Processing, Turkey
  23. Dr. PRAMOD KUMAR MISHRA, GITAM School of International Business, GITAM University, India
  24. Dr. Rasha Mousa, Assiut University, Egypt
  25. Dr. Reham Ibrahim Abo-Shnaf, Plant Protection Research Institute, Agricultural research Center, Giza, Egypt
  26. Dr. Richard R. E. Uwiera, University of Alberta, Canada
  27. Dr. Sahar Bahmani, University of Wisconsin at Parkside, United States
  28. Dr. Sait Engindeniz, Ege University Faculty of Agriculture, Turkey
  29. Mr. Syed Rizwan Abbas, Research associate, Pakistan
  30. Zakaria Fouad Abdallah, National Research Centre, Egypt
  31. Dr. Zhao Chen, Clemson University, United States
  32. Dr. ZOI PARISSI, SCHOOL OF FORESTRY AND NATURAL ENVIRONMENT, ARISTOTLE UNIVERSITY OF THESSALONIKI, Greece
  33. Dr. Zoubida Boumahdi, University Blida, Algeria