Oduro, Ibok, Department of Food Science and Technology, College of Science Kwame Nkrumah University of Science and Technology, kumasi-Ghana, Ghana
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Vol 2, No 2 (2014) - Articles
Effect of Soaking and Cooking Methods on Extraction of Solids and Acceptability of Tiger Nut (Cyperus Esculentus L) Milk
Abstract PDF
Journal of Agricultural Studies ISSN 2166-0379
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