Editorial Team

Editor in Chief

  1. Dr. Dinesh Babu, University of Louisiana at Monroe, United States

Editor

  1. David King, Macrothink Institute, United States

Associate Editors

  1. Dr Farzad Deyhim, Texas A & M University-Kingsville, United States
  2. Professor Leticia M. Estevinho, Instituto Politécnico de Bragança, Portugal

Editorial Board Members

  1. AYSE DEMET KARAMAN, ADNAN MENDERES UNIVERSITY, Turkey
  2. Dr. Aly Farag El Sheikha, 1- Halal Products Research Institute, Universiti Putra Malaysia, 43400 Serdang, Selangor Darul Ehsan, Malaysia 2- Department of Food Science and Technology, Faculty of Agriculture, Minufiya University, 32511 Shibin El Kom, Minufiya Government, Egypt, Malaysia
  3. Bülent Ergönül, Celal Bayar University, Turkey
  4. Dr Codina Georgiana Gabriela, "Stefan cel Mare" University Suceava, Romania
  5. Dr Coman Gigi, Dunarea de Jos University of Galati, Romania
  6. Costas V. Nikiforidis, Wageningen University, Netherlands
  7. Dr. Jinhua Wu, Torrey Pines Institute for Molecular Studies, United States
  8. Dr. Joaquin Bautista-Gallego, DISAFA-University of Turin, Italy
  9. Dr. Jose M. Camiña, National University of la Pampa and National Council of Scientific and Technical Researches (CONICET), Argentina
  10. Dr José María Zubeldia, Gestión Sanitaria de Canarias – Gobierno de Canarias, Spain
  11. Dr Farzad Deyhim, Texas A & M University-Kingsville, United States
  12. Dr Michaela Celeste Pascoe, Institute of Neuroscience and Physiology, Sahlgrenska Academy at the University of Gothenburg Sweden, Sweden
  13. Dr Olaide Ruth Aderibigbe, National Horticultural Research Institue Ibadan, Nigeria
  14. Dr Stephen Stephen Hati, IBB University Lapai Nigeria, Nigeria
  15. Dr. Zafar Iqbal, Carleton University, Canada
  16. Ibtisam Mustafa Kamal Mahmood, Soran university, Iraq
  17. Mamdouh M El-Bakry, Cairo University, Egypt
  18. Marcos Taveira, University of Porto, Portugal
  19. Montaser Fawzy Abdel-Monaim, Agriculture Res. Center, Plant Pathology Res. Instatute, Egypt
  20. Renan TUNALIOGLU, Adnan Menderes University, Turkey
  21. Dr Rigane Ghayth, Laboratoire de Chimie Organique-Physique UR11ES74, Faculté des Sciences de Sfax, B.P « 1171 » 3038 Sfax, Université de Sfax, Tunisie., Tunisia
  22. Dr Rita de Cássia Santos Navarro Silva, Universidade Federal de Viçosa, Brazil
  23. Vesna Tumbas, Faculty of Technology, University of Novi Sad
  24. Dr. Zhe Harry Hou, Kraft Food Inc., United States


To make sure that you can receive messages from us, please add the 'macrothink.org' domain to your e-mail 'safe list'. If you do not receive e-mail in your 'inbox', check your 'bulk mail' or 'junk mail' folders.Copyright © Macrothink Institute   ISSN 2166-1073