Browse Title Index

Issue Title
Vol 7, No 2 (2020) A Business Model Innovation Methodology for Established Organizations: Systematic Theory Validation Abstract   PDF
Michael Lang
Vol 7, No 2 (2020) A Comparative Analysis of Start-Up Entrepreneurship Support between the UK and Kingdom of Saudi Arabia Abstract   PDF
Abdulaziz Abdulmohsen Al Falih
Vol 9, No 2 (2022) A Study on Financing Pattern of Working Capital in IT Sector Companies in India Abstract   PDF
Dr. Pradip Kumar Das
Vol 1, No 1 (2014) An Overview of Customer Loyalty, Perceived Service Quality and Customer Satisfaction: Brief on Saudi Grocery Stores Abstract   PDF
Naif Mutlaq Al Otaibi, Kausar Yasmeen
Vol 1, No 1 (2014) Antecedents and Consequences of Service Innovation: An Empirical Study of Touring Business in the Southern Part of Thailand Abstract   PDF
Walailak Rattanawong, Nuttida Suwanno
Vol 3, No 2 (2016) Antecedents of Entrepreneurship Intentions of Final Year Students in the Faculty of Business and Accounting at Botho University in Botswana Abstract   PDF
Norman Rudhumbu, Clever Gumbo, Samuel Gumbe
Vol 10, No 2 (2023) Application of Intention-Based Models in the Context of Intrapreneurship: A Literature Review Abstract   PDF
Wijetunge Arachchige Deepani Sajeewa Wij, S. M. Ferdous Azam, Jacquline Tham
Vol 8, No 2 (2021) Bangladesh toward Digital Financial Inclusion: FinTech Experience Abstract   PDF
Asma Ahmed, Md. Enamul Hasan
Vol 2, No 2 (2015) Be Green and You are Branded: Case of Small to Medium Enterprises in Zimbabwe Tourism Sector Abstract   PDF
Farai Chigora, Promise Zvavahera
Vol 1, No 1 (2014) Business Development Services Provided by Islamic Microfinance Institutions and Customer Satisfaction: The Mediation Role of Perceived Benefits. A Study on SMEs in Yemen Abstract   PDF
Fahmi Shaaban Fararah, Abdullah Kaid Al- Swidi, Wan Sulaiman B. Wan Yusoff
Vol 8, No 1 (2021) Consumer Behaviour towards Online Shopping in India Abstract   PDF
Selvaraj N.
Vol 10, No 1 (2023) Deterring Factors Why Rabbit Meat Is Not Popular Among Malaysian Consumers Abstract   PDF
Nur Syuhada Muhammad, Aemillyawaty Abas, Nur Hayati Abd Rahman, Ummi Kalsum Hassian, Yew Phong Soo, Muhammad Nazri Kasmen
Vol 5, No 1 (2018) Diversified Network Effects on Innovation Performance in Tanzania: Innovation Strategy in Service Firms Abstract   PDF
Frida Thomas Pacho
Vol 8, No 1 (2021) Dried Corn Husk and Banana Stalk Usage Test Analysis as A Secondary Packaging Material for Solid Soap BeeKella Abstract   PDF
Luh Putu Ida Harini, I Gede Santi Astawa, Desak Putu Raka Paramita
Vol 5, No 2 (2018) E Business in Practice: Evidence from Brunei Darussalam Abstract   PDF
Fahmi Ibrahim, Irsyad Ramzi, Fadzli Abd. Razak
Vol 5, No 1 (2018) Effect of Microfinance Products on Small Business Growth: Emerging Economy Perspective Abstract   PDF
Prince Gyimah, Williams Kwasi Boachie
Vol 2, No 1 (2015) Effect of Non-Financial Factors on Business Performance of Women Entrepreneurs in Service Industry in Kenya: A Case of KISII County Abstract   PDF
Pamela Nyanchama Mochache, Florence Memba
Vol 4, No 2 (2017) Embracing the Instagram Waves –The New Business Episode to the Potential Entrepreneurs Abstract   PDF
Noor Azuan BT Hashim
Vol 3, No 1 (2016) Emotional Intelligence as a Tool for Developing Entrepreneurial Professional Networks Abstract   PDF
Wilbert R. Mutoko, Jennifer Chishamiso Nzonzo
Vol 1, No 1 (2014) Employee Resourcing and Performance of Small and Medium Enterprises in Lagos State, Nigeria Abstract   PDF
Paul Olusiji Ogunyomi, Rasheed Kola Ojikutu
Vol 8, No 2 (2021) Employment of Ex-Drug Addicts as a Corporate Social Responsibility Initiative: The Malaysian Employer’s Perspective Abstract   PDF
Jamilah Ahmad, Fauziah Md. Taib, Amin Jan
Vol 9, No 2 (2022) Entrepreneurial Finance Revising the Finance 101 Course Abstract   PDF
Dennis Ridley, Felipe Llaugel
Vol 8, No 2 (2021) Entrepreneurial Orientation, Innovation and Performance of Value-system Actors Abstract   PDF
Simon Kamuri
Vol 7, No 2 (2020) EQ Training for Management Cascades Value in the Field: UCB Pharma Case in Italy Abstract   PDF
Lorenzo Fariselli, Massimiliano Ghini, Paul Stillman, Joshua Freedman
Vol 9, No 2 (2022) Factors Affecting Customer Satisfaction towards Restaurant Services–A Study on Northern Part of Bangladesh Abstract   PDF
Mosa Shely Khatun, Purbasha Dash
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